Hello from Chicago! I’ll write about this trip once we’re home again, but for now I’m taking advantage of still having my hands free (despite also having a sleeping baby on me) to bring this blog up to date with our Chrismukkah back home.
My first Christmas outing was to listen to carols and general festive songs at our beloved local pub, The Perry Hill, along with a baked camembert, a pie and a pint. (Truly, it’s hard to think of a better combination of things for an evening.) I also enjoyed some seasonal post-work drinks one night with Lee and Paul to bid farewell to the year. The following night, after wrapping up at work, my family descended on Tash and Cormac’s for a very special Hanukkah celebration together.

The last few days in the run-up to Christmas were a little hectic, with us juggling a second round of baby vaccines, a madcap dash to collect his passport from the US Embassy in time for travel, and my grandmother’s funeral on Christmas Eve. A few days before that, the extended family gathered at her flat to say goodbye and – of course – compete in a brilliantly-organised quiz. (My team lost badly, and I still feel bad about my contribution to this defeat. Otherwise, it was the perfect send-off.)
In amongst this we also managed to see Matt, Laura and their kids for a morning at ours, and also spent a lovely afternoon with Reema and my mum. This included an amazing moment at a café in Sydenham where, after Randi and Reema had been discussing the plot of the novel which their mutual friend has just casually written in her spare time, we were interrupted by the man on the next table asking for the title so that he could buy a copy!

After all of these comings and goings, we ended up on Christmas Eve with my mum, Tash and Katie hunkered down at ours, ready for our first family Christmas of the next generation. We had such an incredible time filled with many generous presents, some water-based tummy time, several rounds of mutual psychological analysis with the ‘Preferences’ game, Katie’s special Christmas mull, the WILTY Boxing Day special, a sunny afternoon walk up Blythe Hill and – of course – lots and lots of filling Christmas food. Special thanks to Tash for proposing the excellent Christmas ham with Coca Cola recipe, which was delicious!



